<p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt;"><b><span lang="EN-US" style="COLOR: #272727;"><font face="Times New Roman"></font></span></b></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0;"><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';">到了秋冬季节，很多人会感到口、鼻、皮肤等部位有些干燥。以下</span><span lang="EN-US"><font face="Times New Roman">4</font></span><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';">种食物是秋冬进补之宝，既可滋补又能润燥。</span><span lang="EN-US"><font face="Times New Roman"><br/> <br/><br/></font></span><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';"> 红枣：秋冬首选红枣进补，红枣是滋阴润燥、益肺补气的清补食品，若能与银耳、百合、山药共同煨食，疗效更好。</span><span lang="EN-US"><font face="Times New Roman"><br/> <br/><br/></font></span><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';"> 包心菜：其维生素</span><span lang="EN-US"><font face="Times New Roman">C</font></span><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';">的含量是西红柿的</span><span lang="EN-US"><font face="Times New Roman">3.5</font></span><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';">倍，钙的含量是黄瓜的</span><span lang="EN-US"><font face="Times New Roman">2</font></span><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';">倍。它还含有较多的微量元素钼和锰，是人体制造酶、激素等活性物质所必不可少的原料，能促进人体物质代谢，是秋冬季理想的饮食。</span><span lang="EN-US"><font face="Times New Roman"><br/> <br/><br/></font></span><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';"> 红薯：由于红薯（特别是黄心的红薯）能供给人体大量的黏液蛋白、糖、维生素</span><span lang="EN-US"><font face="Times New Roman">A</font></span><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';">和维生素</span><span lang="EN-US"><font face="Times New Roman">C</font></span><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';">，因此具有补虚乏、益气力、健脾胃、强肾阴以及和胃、暖胃、益肺等功效。因此，常吃红薯能防止肝脏和肾脏中结缔组织萎缩。</span><span lang="EN-US"><font face="Times New Roman"><br/> <br/><br/></font></span><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';"> 藕：具有多种营养素，含淀粉、蛋白质、维生素</span><span lang="EN-US"><font face="Times New Roman">C</font></span><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';">等。生食能凉血散淤、熟食则补心益胃，具有滋阴养血的功能。煨肉食可治脾胃之虚。</span></p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0;"><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';"><span lang="EN-US" style="FONT-SIZE: 10.5pt; FONT-FAMILY: Arial; mso-fareast-font-family: 宋体; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-CN; mso-bidi-language: AR-SA;"></span></span> </p><p class="MsoNormal" style="MARGIN: 0cm 0cm 0pt; TEXT-INDENT: 10.5pt; mso-char-indent-count: 1.0;"><span style="FONT-FAMILY: 宋体; mso-ascii-font-family: 'Times New Roman'; mso-hansi-font-family: 'Times New Roman';"><span lang="EN-US" style="FONT-SIZE: 10.5pt; FONT-FAMILY: Arial; mso-fareast-font-family: 宋体; mso-font-kerning: 1.0pt; mso-ansi-language: EN-US; mso-fareast-language: ZH-CN; mso-bidi-language: AR-SA;"><a href="http://www.topjoyi.com/upload/" target="_blank">http://www.topjoyi.com/upload/</a></span></span></p>
( C6 C) x5 b3 M$ n% s[此贴子已经被作者于2007-1-16 15:29:39编辑过]
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